Cocoa Powder Cocao Barry Dutch Process 5kg Bag
Chefs' Warehouse do not use refrigerated courier transport. Please consider if this is the correct option for your situation. Please note we cannot refund or exchange any food products. A great base for flavouring, colouring and texturing. This 100% cacao powder reveals a mesmerizing round chocolate taste followed by caramel, whole milk & almond notes evoking the childhood chocolate cake. Made from sustainably sourced finest quality West African beans, this very high-fat and light alkalised cacao powder is a great base for flavouring, colouring and texturing. Suitable for a wide range of applications: brownie, cupcake, frosting, cookie, muffin, sponge cake, ice-cream, hot chocolate, spread, icing and more!
Product Information
Product Information
Shipping & Returns
Shipping & Returns

Cocoa Powder Cocao Barry Dutch Process 5kg Bag
Cocoa Powder Cocao Barry Dutch Process 5kg Bag
Chefs' Warehouse do not use refrigerated courier transport. Please consider if this is the correct option for your situation. Please note we cannot refund or exchange any food products. A great base for flavouring, colouring and texturing. This 100% cacao powder reveals a mesmerizing round chocolate taste followed by caramel, whole milk & almond notes evoking the childhood chocolate cake. Made from sustainably sourced finest quality West African beans, this very high-fat and light alkalised cacao powder is a great base for flavouring, colouring and texturing. Suitable for a wide range of applications: brownie, cupcake, frosting, cookie, muffin, sponge cake, ice-cream, hot chocolate, spread, icing and more!
$106.50
Original: $355.00
-70%Cocoa Powder Cocao Barry Dutch Process 5kg Bag—
$355.00
$106.50Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Chefs' Warehouse do not use refrigerated courier transport. Please consider if this is the correct option for your situation. Please note we cannot refund or exchange any food products. A great base for flavouring, colouring and texturing. This 100% cacao powder reveals a mesmerizing round chocolate taste followed by caramel, whole milk & almond notes evoking the childhood chocolate cake. Made from sustainably sourced finest quality West African beans, this very high-fat and light alkalised cacao powder is a great base for flavouring, colouring and texturing. Suitable for a wide range of applications: brownie, cupcake, frosting, cookie, muffin, sponge cake, ice-cream, hot chocolate, spread, icing and more!









